Cater for Weddings | Wedding Caterers | Wedding Catering Menus | Formal dinners | Formal dining | Formal dinner Party | by Melbourne (Vic) caterers Select One Catering

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Formal Meals - We cater for weddings, formal and corporate events, see below.


We have three (3) delicious formal meal menus to choose from.

If you'd like to order something that is not listed here please give us a call or email us to discuss your specific requirements.

Bronze Menu

Bronze Menu

Formal Meal Packages - Bronze Menu
Price: $26.91 - $32.36
More Info »


Silver Menu

Silver Menu

Formal Meal Package - Silver Menu
Price: $28.91 - $34.36
More Info »


Gold Menu

Gold Menu

Formal Meal Packages - Gold Menu
Price: $40.91 - $46.36
More Info »



Bronze Menu:

Soup Entrée: Pea & Ham, Minestrone, Pumpkin or Chicken and Sweet corn.

Main Meal: Roast Beef or Pork or Lamb or Chicken, Crumbed or Battered Fish, Chicken Parmagiana, and Beef or Vegetarian Lasagne. All Served with hot seasonal vegetables or garden salad

Dessert: Individual Apple Pies, Decorated Pavlova, Crème Caramel, Tropical Fruit Salad

*Complimentary Cheese & Greens along with Coffee and Tea served in a Buffet Style conditions apply *100 guests or more*

China crockery & Stainless Steel Cutlery are not included in the price of the package.

Silver Menu:

Entrée: Caesar Salad, Quiche Lorraine, Crumbed Fish, Chicken or Beef Satays

Main Meal: Chicken Kiev, Baked Leg Ham with Pineapple Sauce, Cream Chicken Vol Au Vent, Pepper or Mushroom Scotch Fillet Steak.

Dessert: Black Cherry and Chocolate Torte Cake, Cinnamon Apple Crepes, Lemon and Lime tart, Tropical Fruit Salad.

*Complimentary Cheese Platter along with Coffee and Tea, served in a Buffet Style Conditions apply *100 guests or more*

China crockery & Stainless Steel Cutlery Not in the price of the package.

Gold Menu:

Entrée: Cob Chicken Salad, Fiji King Prawns, Lamb Fillet Parcel with honey & lemon sauce, Leek, Bacon, Brie & Mustard Quiche.

Main Meal: Beef Wellington, Chicken and Avocado Parcel, Roast Lamb Tenderloin, Sage and Mustard Roasted Veal.

Desserts: Lemon and lime tart, Sticky date pudding, Passion fruit Mousse, Toblerone Cheesecake

*Complimentary Cheese & Greens along with Coffee and Tea served in a Buffet Style conditions apply *100 guests or more*